Thinning Radishes , Making Dal

So finally thinned the radish rows, since some of them were so bunched up together that they were not getting bigger.

Radish Greens

Radish Greens

Making Dal with Radish greens:


1. Boiled Spilt Peas (toor Dal)

2. Garlic (1 pod)

3. Ginger

4. Cumin Seeds

5. Turmeric Powder

6. Garam Masala Powder

7.Olive Oil

8.Radish Greens

9.Green chillies (2 slit length wise)

Heat some Olive oil in a pan, Add cumin seeds, ginger, garlic ,green chillies and saute.

Add radish greens and saute till wilted.

Add turmeric powder, garam masala saute for a few seconds

Now add boiled split peas and some water (if required),salt to taste and bring to boil


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